2008, 21st December, Sunday
it was Dong Zhi Festival. Spent 2 hours in rolling and cooking the glutinous rice dough. Well, I prefer to name it as glutinous ball =P.
it was Dong Zhi Festival. Spent 2 hours in rolling and cooking the glutinous rice dough. Well, I prefer to name it as glutinous ball =P.
at around 1430 hour, I went out with Tze Wei, Jia Hui and Low. We went to Danga City Mall 'cuz three of them wanted to buy the Christmas presents for their coursemates and colleagues. In other words, I went out for nothing ++".
although that was not the first time I had been there, but it was the first time I went up to the arcade. Huge indeed. And precious few of the customers were there. We were among them ++".
there was a promotion in Danga City Mall. To whom spends at least 50 bucks or above is available to enter into the prize draw. And 'course we were the participants. Note that there were precious few of the customers, we stood a higher chance to win the Danga City Mall prize draw if compared to somewhere else. That was what we believed in on the day. So we waited...
in my philosophy of life, there is no such of thing as waiting with an empty stomach. Jia Hui suggested to give cheese tart a try and we had no objection upon that.
there are different types of flavour such as blueberry, chocolate, strawberry and so on. Talk 'bout the taste wise. Cheesy enough. I think the 'lil cheesy queen would love it very much. Perhaps it is too cheesy, I could not taste the flavour of chocolate. And the outer layer is totally a failure. Lack of butter in making the layer. What a pity =(.
I was fairly hungry, so I ordered a bowl of Mee Soto.
wearing the bracers have gimme certain inconveniences. That is the reason why I asked for substitute kuey tiaw for mee hun. I wondered why the soup was in the colour of hazel instead of black. Even I had added in the delicated black chili paste, it was still the same. Why? Anyhow, do not judge the Mee Soto by its colour. I think the black Mee Soto is more tastier than the hazel one.
Soya Milk Mixed with Cincau, my favourite beverage of my secondary school life. Years ago, we could not find this kinda beverage easily. Generally I had to order one glass of cincau and one glass of soya milk, then mixed them together and drank. People might asked whenever they saw me drinking like that, "is it nice to drink?". But now, you may try this out in Danga City Mall. So did Low. Soya Milk Mixed with Cincau, his order.
oh yeah, before gonna end this post, we did not win any prize in the lucky draw...
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